Events

This day will begin first phase of a Community Food Forest featuring edible native trees and shrubs along with ecological native plants for a Riparian Buffer, Rain Garden, Herb garden, Pollinator garden, and Willow tunnel.

Some edible native plants we will utilize are - Pawpaws, Persimmons, Grapes, Plums, Hazelnuts, Pecans, Blueberries, Serviceberries Elderberries, Red mulberries, Aroniaberries, Raspberries and Passion Fruit along with leafy spring greens from Spiderwort and Cutleaf Coneflower and roots like Echinacea and Jerusalem Artichoke.

Gloves and shovels provided!

We will have a design map of the community food forest for all to see soon