Events

This 2nd group planting day will continue phase one of a Community Food Forest featuring edible native trees and shrubs along with ecological native plants for a Riparian Buffer, Rain Garden, Herb garden, Pollinator garden, and Willow tunnel.

Some edible native plants we will utilize are - Pawpaws, Persimmons, Grapes, Plums, Hazelnuts, Pecans, Blueberries, Serviceberries Elderberries, Red mulberries, Aroniaberries, Raspberries and Passion Fruit along with leafy spring greens from Spiderwort and Cutleaf Coneflower and roots like Echinacea and Jerusalem Artichoke.

Gloves and shovels provided!